Tuesday, April 7, 2015

Banana Chocolate Chip Muffins with Dulce De Leche Glaze

I made these muffins last week.  They are really good the Dulce De Leche Glaze is amazing on them.
The recipe is from Iwasyoudry blog.   The recipe makes 15 muffins.

Banana Chocolate Chip Muffins with Dulce De Leche Glaze


½ cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 cup mashed bananas (3 medium sized bananas)
4 tablespoons buttermilk
½ teaspoon vanilla extract
1¾ cups all-purpose flour
1 teaspoon baking powder
1/4 tsp. salt
⅛ teaspoon baking soda
1 cup chocolate chips

For the glaze:
4 tsp water
1 tbsp creamy peanut butter/ PC Dulce De Leche
⅔ cup powdered sugar


 Pre-heat oven to 350 degrees.
Cream butter and sugar with a mixer until smooth. 
Add eggs, mashed banana, buttermilk, and vanilla. 
Mix until combined. Add flour, baking powder, salt and baking soda. 
Mix until combined. Stir in chocolate chips.
Spray a lined muffin tin with cooking spray. 
Add batter to cups and fill about ⅔ full. 
Bake for 20 minutes or until toothpick comes out clean.

For the Glaze:
Combine peanut butter, powdered sugar and water in a bowl. 
Mix with spoon until smooth. 
You can add more water if you prefer it to be thinner.
Pour glaze over warm muffins.



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